1.
Rao NB, Kumari OS, Gajula RG. ANTI-MICROBIAL, ANTI-OXIDANT & PHYTOCHEMICAL ANALYSIS oF Citrus aurantium (ORANGE) LEAF EXTRACT. bs [Internet]. 2016Aug.31 [cited 2024Nov.25];2(8):15-3. Available from: https://ijrdo.org/index.php/bs/article/view/1648