Rao, N. B., Kumari, O. S., & Gajula, R. G. (2016). ANTI-MICROBIAL, ANTI-OXIDANT & PHYTOCHEMICAL ANALYSIS oF Citrus aurantium (ORANGE) LEAF EXTRACT. IJRDO - JOURNAL OF BIOLOGICAL SCIENCE, 2(8), 15-23. https://doi.org/10.53555/bs.v2i8.1648