Pandey, A., & Sharma, P. D. M. D. (2017). RESPONSE OF CARROT VARIETIES (Daucus carota. L) TO DIFFERENT NUTRIENT SOURCES AND THEIR COMBINATIONS. IJRDO-Journal of Agriculture and Research (ISSN: 2455-7668), 3(8), 26-37. https://doi.org/10.53555/ar.v3i8.125