IJRDO-Journal of Biological Science. ISSN: 2455-7676

Volume 2, Issue 6 June 2016
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EVALUATION OF IN VITRO ANTIOXIDANT PROPERTIES OF TWO GARDEN EGG FRUIT CULTIVARS (Solanum aethiopicum F. and Solanum melongena F.)
UNEGBU CHIKA. C., AJAH OBINNA., AND NNAOMA IKENNA E.
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THE EFFECT OF PROCESSING TIME ON THE PROXIMATE AND PHYTOCHEMICAL COMPOSITION OF Brachystegia eurycoma
UNEGBU CHIKA C., NJOKU S.C., AJAH OBINNA AND CHIMA VICTOR
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